Popular agricultural show goes virtual to promote food, farming and the countryside

Enhancing profitability in the suckler herd

Ellie Layton

17 March 2026 • 5 min read

Regenerative agriculture: Think of your cattle as a community of organisms

Grazing, rest and animal impact are three key areas to consider when applying regenerative agriculture to livestock systems

Katie Fallon

17 March 2026 • 5 min read

2001 UK foot-and-mouth outbreak - 25 years on: 'It was a year that changed farming'

The 25th anniversary of the UK foot-and-mouth outbreak is an important moment to reflect on the lessons learnt and the ongoing significance of maintaining high standards to protect food safety and the farming industry

Chris Brayford

15 March 2026 • 2 min read