25 June 2020
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2 min read
Nine in ten farmers (87 per cent) do not know what their farm's carbon footprint is, according to research by Lloyds Bank. The figure was revealed as the NFU pressed ahead with its plans for the industry...
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Looking to make the most of his land and buildings in a way that suited him, Ernie Harker is enjoying the benefits of an integrated calf scheme
29 June 2026
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6 min read
Philip Close and his daughter Heather are still on a learning curve as they fine-tune their minimum-input suckler herd in Ayrshire, where priority is given to soil function and extended rest periods for the grazing
26 June 2026
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8 min read
Quality Meat Scotland (QMS) have highlighted the opportunities in the industry with demand for Scottish produce
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3 min read
