
It is hard to remember a better climate for lambing. We have had six weeks of warm, dry days and, just as the last few hoggs lamb down, we had last week's welcome rain to get the grass growing ahead of...
It is hard to remember a better climate for lambing. We have had six weeks of warm, dry days and, just as the last few hoggs lamb down, we had last week's welcome rain to get the grass growing ahead of...
By Dr Jason Aldiss, executive director of AIMS, president of the Union of European Veterinary Hygienists and Master of the York Gild of Butchers writes about the misinformation surrounding meat production and climate change
The rain did not deter crowds from attending this year’s NSA North Sheep event, with over 8,000 visitors, 240 plus trade stands and 250 school children in attendance
Dan farms 650 ewes at the National Trust-owned Parc Farm on the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno