The UK would need to produce 25-30 per cent ‘less and better' meat to hit the NFU's net zero greenhouse gas (GHG) emissions target by 2040, according to modelling by the Green Alliance. The researchers...
The UK would need to produce 25-30 per cent ‘less and better' meat to hit the NFU's net zero greenhouse gas (GHG) emissions target by 2040, according to modelling by the Green Alliance. The researchers...
The sheep industry must actively engage with Defra’s long-awaited consultation on castration and tail docking methods to ensure future policy reflects the realities of commercial sheep farming, the National Sheep Association (NSA) has said.
Cumbria based, Cathy Cassie, is a contact shepherd, and has not let being born without connections to agriculture limit her drive.
From carbon storage and biodiversity, to animal welfare through providing shade, fodder and natural parasite control, the benefit of trees for farmers was a key topic at the conference