Organic farmer, Matt Ridley, has finished his lambs without concentrates for the past seven years achieving the top two grades on forage and grass alone. Ann Hardy reports. Finishing lambs without a...
Organic farmer, Matt Ridley, has finished his lambs without concentrates for the past seven years achieving the top two grades on forage and grass alone. Ann Hardy reports. Finishing lambs without a...
As the next generation takes to the trial field, one young competitor is proving that age is no barrier to success
The Moredun Research Institute has secured investment to support the UK livestock industry’s resilience to infectious diseases, as well as gaining Defra funding for louping ill vaccine commercialisation
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd