Organic farmer, Matt Ridley, has finished his lambs without concentrates for the past seven years achieving the top two grades on forage and grass alone. Ann Hardy reports. Finishing lambs without a...
Organic farmer, Matt Ridley, has finished his lambs without concentrates for the past seven years achieving the top two grades on forage and grass alone. Ann Hardy reports. Finishing lambs without a...
Standing and stagnant water are the main risk areas for dogs to contract lepto infections on-farm, with humans also at risk
Sustainability stands at the forefront at Rhug Estate, not just for environmental reasons, but across the estate and its diversifications
Lleyns have proved to be the ideal breed to allow first-generation farmer Ed Whiteman to expand his business