Research into the DNA of cows is being used to help produce better dairy and beef cattle, but it could also improve the health and lifespan of humans. Nick Drainey reports. Scientists from Scotland's...
Research into the DNA of cows is being used to help produce better dairy and beef cattle, but it could also improve the health and lifespan of humans. Nick Drainey reports. Scientists from Scotland's...
Abortions in cattle bring financial loss and emotional strain, but early action and strong herd management can make a difference
NSA Scotsheep visitors can look forward to a busy day, with farm tours and a jam-packed workshop, demonstration and competition schedule
Food and public health campaigner Dr Dolly van Tulleken on how abattoir loss is driving out small-scale meat production, and the resulting impact on food quality, biodiversity, animal welfare, supply chains and local economies