02 December 2022
•
1 min read
A new research lab is dedicated to helping its growers move towards more sustainable practices. The new laboratory, opened by PepsiCo and located at NIAB in Cambridge, will test oat samples for milling...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
High aphid numbers plagued leafy salads this summer with a predicted yield deficit of up to £10M across some parts of the UK
27 October 2026
•
2 min read
A £12,000 loss on a potato contract prompted Yorkshire farmer Callum Stark to rethink his business, turning an underperforming asset into a growing leisure enterprise
24 October 2026
•
6 min read
Defra-backed study finds some 78% of respondents said they would consider growing them on their farm in the next five years
23 October 2026
•
2 min read
