Red meat has been ‘completely misunderstood' and unfairly targeted as the scapegoat for consumers in the climate change debate. That was the message from US-based Diana Rodgers, dietitian, author and...
Red meat has been ‘completely misunderstood' and unfairly targeted as the scapegoat for consumers in the climate change debate. That was the message from US-based Diana Rodgers, dietitian, author and...
In this weeks podcast, supported by Virbac, FG's Ellie Layton is joined by industry experts to discuss all things bluetongue after all restrictions were lifted on November 10
A renowned stockperson with a career spanning decades, Ian Anderson is well-known in the pedigree world and on the cattle show circuit. Ellie Layton explores his journey
Setting the groundwork for early-life performance with good feed and genetics is helping push performance on a grass- and forage-based system