A new research lab is dedicated to helping its growers move towards more sustainable practices. The new laboratory, opened by PepsiCo and located at NIAB in Cambridge, will test oat samples for milling...
A new research lab is dedicated to helping its growers move towards more sustainable practices. The new laboratory, opened by PepsiCo and located at NIAB in Cambridge, will test oat samples for milling...
The heatwave has brought some early barley combining but how are crops fairing in this heat?
Black-grass pressure is reducing at Hutchinson's Cambourne Demonstration Site to the extent that a return to full winter cropping is being considered, but there is no room for complacency
Keeping an eye on the latest trends in the grain markets