Improving soils and grassland is the focus for Rob Visser, who makes artisan cheeses from the milk produced by his 130-cow Jersey herd.Chris McCullough reports. Surely there is no better place to run...
Improving soils and grassland is the focus for Rob Visser, who makes artisan cheeses from the milk produced by his 130-cow Jersey herd.Chris McCullough reports. Surely there is no better place to run...
A mixed view on gene editing regulation could leave some countries with disease resistant pigs, while others are left at a competitive disadvantage
‘Grounded in Goodness’ is a programme which rewards British beef farmers for improving soil health, biodiversity, animal welfare
Vet Emma Greaves, of Stapeley Veterinary Practice, discusses the recently identified Shamonda virus and what livestock farmers need to know about the disease