01 August 2022
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4 min read
Rearing heifers correctly is in the best interest of dairy farmers, directly affecting the future performance of the herd. So how can producers get it right? Ruth Wills reports. Heifers are a dairy...
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Demand for minimally processed, high protein foods has given a boost to the dairy industry, with whole milk, cottage cheese and kefir at the top of consumers' shopping lists
26 June 2025
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2 min read
The Castle family's British Friesian herd won a classification and production award this year. Their traditional system has served them well throughout their seven-generation history in dairy farming
18 June 2025
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6 min read
