Farmers struggling to mill over-dry grain for livestock feed this winter now have access to a treatment which is more typically used by the feed processing industry. The technique of ‘tempering’ grain...
Farmers struggling to mill over-dry grain for livestock feed this winter now have access to a treatment which is more typically used by the feed processing industry. The technique of ‘tempering’ grain...
As Co-op becomes the first UK retailer to stock only UK strawberries, we find out about the Nottinghamshire farm producing 2,500 tonnes a season
In Your Field columnist Dan Hawes on managing the risks of propagating and harvesting soft fruits in the 38°C heat
Biological products are attracting growing attention, and farmers are exploring how biology can boost yields, while experts warn that success depends on getting the fundamentals right