With a target of keeping clamped silage losses to below 5 per cent, the Halton family has assessed all aspects of silage making from cutting to clamping. With rising input prices across the board, Cheshire...
With a target of keeping clamped silage losses to below 5 per cent, the Halton family has assessed all aspects of silage making from cutting to clamping. With rising input prices across the board, Cheshire...
The volume of cases had overwhelmed the testing system
Vaccination is considered key to preventing fatalities from clostridial diseases in beef cattle
David Grewer, from Pickering, North Yorkshire, says demand for venison is increasing and he is optimistic for the future of the sector