Cutting back nitrogen rates on milling wheat could see grain protein drop off muchmore sharplythan yield, so growers will need to weigh up their options this spring. This is according to Dr Sarah Clarke...
Cutting back nitrogen rates on milling wheat could see grain protein drop off muchmore sharplythan yield, so growers will need to weigh up their options this spring. This is according to Dr Sarah Clarke...
Keeping an eye on the latest trends in the grain markets
As confidence returns to oilseed rape, DSV highlights its resilient new varieties and pipeline genetics designed to tackle CSFB, disease pressure and changing growing conditions
Simon Nelson advises farmers on a wide range of arable and forage crops across Cumbria and into south-west Scotland