For John Kerr changes made to improve the carbon footprint of his dairy farming business have achieved their initial goal, and also led to greater efficiencies. Lynsey Clark reports. It has been a few...
For John Kerr changes made to improve the carbon footprint of his dairy farming business have achieved their initial goal, and also led to greater efficiencies. Lynsey Clark reports. It has been a few...
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd
First-generation farmer Kayleigh Robb has found a home within agriculture, and regen methods are helping her new tenancy flourish
Dung beetles are a farmer’s best friend, but they are facing many challenges for survival