For John Kerr changes made to improve the carbon footprint of his dairy farming business have achieved their initial goal, and also led to greater efficiencies. Lynsey Clark reports. It has been a few...
For John Kerr changes made to improve the carbon footprint of his dairy farming business have achieved their initial goal, and also led to greater efficiencies. Lynsey Clark reports. It has been a few...
After the lack of forage in many areas in 2025 due to the drought, this season could see increased interest in growing fodder beet on livestock farms
Maize silage is a critical part of the beef ration at Shoby Priory Agriculture in Leicestershire, where close to 1,000 cattle are finished annually
After a run of wildly different seasons, maize variety choice is no longer a straight yield chase and maturity is about protecting harvest timeliness, soil and starch per acre