Beef farmers who have been carrying out blood sampling of youngstock to identify disease as part of a veterinary-led scheme are now using initial results as an indicator to improve the health of their...
Beef farmers who have been carrying out blood sampling of youngstock to identify disease as part of a veterinary-led scheme are now using initial results as an indicator to improve the health of their...
Grazing, rest and animal impact are three key areas to consider when applying regenerative agriculture to livestock systems
The 25th anniversary of the UK foot-and-mouth outbreak is an important moment to reflect on the lessons learnt and the ongoing significance of maintaining high standards to protect food safety and the farming industry