More than half (59 per cent) of small abattoir owners are preparing to shut up shop over the next five years, new research from National Craft Butchers (NCB) has shown. Small and local abattoir owners...
More than half (59 per cent) of small abattoir owners are preparing to shut up shop over the next five years, new research from National Craft Butchers (NCB) has shown. Small and local abattoir owners...
With livestock entries up on the year, this year’s Royal Welsh Winter Fair is shaping up to be an exciting event for both exhibitors and visitors.
Challenges and opportunities facing global livestock production were highlighted at the World Meat Congress in Cuiaba, Brazil
For one Breconshire farm, the Royal Welsh Winter Fair provides the perfect opportunity to showcase the best stock they produce.