Soya removal slashes carbon footprint of eggs

Removing soya from hen diets has helped an Aberdeenshire free-range egg and packing business reduce its carbon footprint by 57%

clock • 7 min read
Alistair McBain
Image:

Alistair McBain

With a number of farms spread across the county and a central packing station, Duncan Farms packs eggs under both its own brand and on contract for Morrisons, M&S and Lidl. "As a business, we had already...

To continue reading...

Already a member? Login for full access.

Login

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

More on Livestock

Calving preparation: Why the finer details of condition scoring, minerals and feeding matter

Calving preparation: Why the finer details of condition scoring, minerals and feeding matter

On a recent webinar hosted by Teagasc, a Co Clare farmer taking part in its Future Beef project shares the benefits of enhancing attention to detail ahead of calving

clock 11 February 2026 • 6 min read
Home-grown faba beans show promise as lower-carbon protein for livestock feed

Home-grown faba beans show promise as lower-carbon protein for livestock feed

Reducing reliance on imported soya and making better use of UK-grown pulses came under the spotlight at the From Soya to Sustainability 2026 conference in Peterborough

Teresa Rush
clock 10 February 2026 • 4 min read
Dairy farmers meet new industry targets for antimicrobial use

Dairy farmers meet new industry targets for antimicrobial use

The latest Dairy Antimicrobial Focus Report from Kingshay highlights further reductions in antimicrobial use on UK dairy farms

clock 10 February 2026 • 3 min read