Recent research carried out by SAC Consulting could give Scottish dairy farmers the confidence to minimise antibiotic use in cows at drying off.
Dairy-Tech once again returns to Stoneleigh Park, taking place on Wednesday, February 5. Katie Jones previews what will be happening at the event.
Farmers have raised concerns about further consolidation in the processing sector after one of the UK’s largest rendering and by-product companies was bought by meat processor ABP for an undisclosed sum.
University of Bristol vet Dr Gwen Rees conducted her PhD research into dairy farmer attitudes to medicine use and recording.
A cohort of 60 farming and environmental groups have written a joint letter to the Prime Minister to highlight the importance of ensuring the UK’s standards of food production are not undermined when the UK leaves the EU.
A top price 10,000gns was reached twice at the Blue British Society show and sale.
As spring approaches, Limagrain discusses what maize growers should be considering to ensure their crops have the best chance of success.
The recognition of soil’s importance in the Ag Bill is a statement of ambition few other countries can match, but there is more work to do if we’re to meet the Government’s target of having sustainably managed soils by 2030, says Sustainable Soils Alliance director Matthew Orman.
Politicians have made a lot of promises to farmers about UK agriculture having a bright future, and now we must hold them to account, says Phil Stocker, chief executive of the National Sheep Association.