The Lynx UK Trust has singled out a forest near Loch Lomond, Scotland as a ‘lynx paradise’.
Vegans who buy milk substitutes are harming the planet and would be better switching to cow’s milk, according to a new study.
Amy Wilkinson, 24, farms with her dad in Halsall, Lancashire. She rears 550 beef cattle through to finishing and farms 243 hectares (600 acres) of arable land.
A leaked Government document shows a badger cull could go ahead in Derbyshire this autumn.
The US beef industry has been at the centre of discussion on a post-Brexit US-UK trade deal. In the first of a four-part series examining the US beef industry and markets, Farmers Guardian’s sister company Urner Barry looks at the structure of the industry from the ranch to the packing plant.
Accurate interpretation and a proactive approach to pregnancy diagnosis (PD) results can pay off for suckler producers. Vet Kaz Strycharczyk, of Black Sheep Farm Health, Northumberland, offered a few tips.
Innovative individuals and farm businesses recognised across the UK
With the recent announcement that trials for a vaccine for cattle against TB are to get underway, Hannah Noble caught up with UK Chief Veterinary Officer Christine Middlemiss.
Defra’s Environmental Land Management (ELM) scheme is facing fresh criticism, after newly-shared documents suggested it will bear ‘more than a passing resemblance’ to old agri-environment arrangements.
A farmer has voiced her frustration at the number of reckless drivers crashing their cars into her fields which has led to a prize-winning show cow sustaining injuries.