Livestock

The Derbyshire based business has been subject to a National Food Crime Unit investigation

From 2025 UK cattle farmers could be required by the Government to feed their stock methane suppressants in a bid to help reduce greenhouse gas emissions and hit net zero by 2050.

Could a unique parlour design which sees the electrics all housed in a cellar to protect it from daily wear and tear lead to greater equipment longevity?

After buying his own farm in 2018, young farmer Jesper Toft Bitsch has invested in a new cow accommodation and automation. Chris McCullough reports.

Producing consistently for the commercial market has long been central to the Andrew family’s mixed farming business and looks set to continue, with the next generation having recently joined the partnership.

Lake district farmer Rachel Tennant speaks about her experiences of sheep worrying in Cumbria

LINCOLN Reds led the trade at 7,000gns at the Farmers Guardian supported multi-breed pedigree sale at Melton Mowbray.

A refreshed bovine TB eradication programme, which puts ‘partnership working’ between Government, farmers and vets at the heart scheme, has been unveiled by Rural Affairs Minister Lesley Griffiths.

The Australian wool industry is currently spending $1.4 million (£761,000) on a breakthrough shearing method that utilises a system of biological defleecing.