As a chef, fresh, British and local ingredients are key. Emily Ashworth speaks to Saturday Kitchen host Matt Tebbutt about all things food
This week from the Farmers Guardian editor Katie Jones
For the first time ever, for this year's 24 Hours in Farming, the Farmers Guardian team are set to embark on a 24-hour walk in support of Len's Light and Farms For City Children
Members of the Farmers Guardian team will walk for 24 hours across the British countryside to raise awareness of two key issues
AHDB's Farm Data Exchange pilot has shown that a national, farmer-controlled data platform is both technically viable and wanted by the industry. Here's what it means for livestock producers.
There is a lot that the country may not know about farming, and telling farmers' stories is more important than ever for consumer connection
For the first time ever, the Farmers Guardian team will take on an epic challenge to raise awareness of British farmers