As a farmer, I know first-hand the pressures and complexities we face in today's red meat industry – balancing food production, sustainability, profitability and animal welfare, while under increasing...
As a farmer, I know first-hand the pressures and complexities we face in today's red meat industry – balancing food production, sustainability, profitability and animal welfare, while under increasing...
Farmers are advised to test forage planned for in-lamb ewes to ensure correct supplementary feeding and optimal nutrition
One Welsh shepherd believes that the Hampshire Down breed should not be overlooked, possessing qualities for consistent lamb production
Not being afraid to step out of their comfort zone has paid off for one Carmarthenshire-based family, who have been rewarded with success for their pedigree Bluefaced Leicester flock.