We were three weeks later than normal cutting silage, and the abundance of grass we had through the winter suddenly slowed up as the ground temperatures were just so cold. With being a smaller family...
We were three weeks later than normal cutting silage, and the abundance of grass we had through the winter suddenly slowed up as the ground temperatures were just so cold. With being a smaller family...
Livestock specialist Katie Fallon talks of October milk prices
The Wildlife Trusts says volume must not be allowed to replace the value of sustainable farming
A new White Paper has set out the vital role of dairy processing in UK food and nutritional security, economic growth and national resilience