In your field: Dan Jones - "I was once again blown away by the sheer scale of the farming operations"

Dan Jones farms 650 ewes at the National Trust-owned Parc Farm, which sits on the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno. His Farm Business Tenancy covers the 58 hectares (143 acres) at Parc Farm, plus 364ha (900 acres) of grazing rights on the hill

clock • 3 min read
In your field: Dan Jones - "I was once again blown away by the sheer scale of the farming operations"

I have arrived home following another superb visit to the US - my second trip across the pond as part of my Hybu Cig Cymru Travel Scholarship ‘Not All Meat Is Created Equally'. This time I was in Texas....

To continue reading...

Already a member? Login for full access.

Login

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358
Register for free Join Now

 

More on Livestock

Enhancing profitability in the suckler herd
Livestock

Enhancing profitability in the suckler herd

Ellie Layton
clock 17 March 2026 • 5 min read
Regenerative agriculture: Think of your cattle as a community of organisms
Livestock

Regenerative agriculture: Think of your cattle as a community of organisms

Grazing, rest and animal impact are three key areas to consider when applying regenerative agriculture to livestock systems

Katie Fallon
clock 17 March 2026 • 5 min read
2001 UK foot-and-mouth outbreak - 25 years on: 'It was a year that changed farming'
Livestock

2001 UK foot-and-mouth outbreak - 25 years on: 'It was a year that changed farming'

The 25th anniversary of the UK foot-and-mouth outbreak is an important moment to reflect on the lessons learnt and the ongoing significance of maintaining high standards to protect food safety and the farming industry

Chris Brayford
Chris Brayford
clock 15 March 2026 • 2 min read