Sat around the kitchen table were five members of our family, as well as Kirsty our vet, two Animal and Plant Health Agency (APHA) vets and Helen from the NFU. We were there to get to the bottom of...
Sat around the kitchen table were five members of our family, as well as Kirsty our vet, two Animal and Plant Health Agency (APHA) vets and Helen from the NFU. We were there to get to the bottom of...
Genetic advancements in Kenya’s indigenous chicken breeds means poultry meat and eggs can help play a role in improving the nation’s food security
From recycled rainwater to nutrient-rich fertiliser, a vertical fish farm in the semi-arid region of Kenya is rewriting the rules and showcasing sustainability
Farmers are advised to test forage planned for in-lamb ewes to ensure correct supplementary feeding and optimal nutrition