Dairy farmers are being encouraged to gradually transition cows to grazed grass at turnout to avoid a drop in milk yields and compromised rumen health

The next 10 years could deliver profit for dairy producers, but there are likely to be fewer of them to enjoy that better fortune according to Andersons experts speaking at their Spring business seminars

In this week's podcast Katie Jones talks to two livestock farmers about bale grazing; how it works for them, the challenges, and the advantages

Ultrasound lung scanning can be a quick and effective diagnostic tool for monitoring calf respiratory disease and pointing to treatment options

Producing milk from cows regeneratively is tricky but not impossible, especially when selling direct to consumers, as dairy farmers Rebecca Mayhew and Mark Lee are finding out

Farmers Guardian livestock editor Katie Jones reflects on the reaction to the suspected case of foot-and-mouth at Exeter Livestcock Centre

Running a busy sheep contracting business alongside his own flock meant embracing new technology to tighten up efficiency was the logical next step for Andrew Powers

This month, Roger Evans tells us about his recent health 'MOT' and an appointment at the hospital

A clear focus on combining her love of cows and numbers has delivered Vermont farmer and dairy consultant Joanna Lidback the life she dreamed of as a child

The Sustainable Farming Incentive has several actions that could be attractive to livestock farmers