Impact of appetite suppressants on food industry

Food companies will need to use the consumer as their ‘compass’ to help navigate through the next 10 years as appetite suppressants continue to impact the market

Katie Jones
Editor, Farmers Guardian and Dairy Farmer
clock • 3 min read
Henry Dimbleby
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Henry Dimbleby

This was the message from Henry Dimbleby speaking at last week's Sustainable Foods Conference in London. He said the uptake of GLP1s, which work by suppressing appetite, was ‘insane'. "In the last six...

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