Dairy-Tech takes place at Stoneleigh Park on Wednesday, February 7, 2024

Livestock farmers wanting to improve their grassland in line with the latest SFI requirements need to optimise nitrogen use with advisers pointing to the growing role of sulphur in the equation

Protein-rich peas and beans are replacing concentrates in the winter ration of sheep and cattle at a Radnorshire farm

An approach to grassland management described as ‘transformational' is enabling a Pembrokeshire beef farm to grow and finish cattle without any concentrate feed

A decline in BPS payments and a drive for resilience has seen an upland livestock partnership in the Ribble Valley, Lancashire, revolutionise the way their traditional beef and sheep system is farmed

A five-year, industry-led project's findings has shown the importance of proactive animal health planning on Welsh farms

Analysis of data collected as part of ABP’s sustainability programme for cattle and sheep farmers, PRISM 2030, suggests there are five top recommendations for beef and lamb production

The British Limousin Society says analysis of its genotype data set highlights significant differences in the emissions potential, with Limousin cattle producing up to 30 per cent fewer methane emissions in the finishing period

New at the top of the latest Spring Calving Index (£SCI) is the high health and fertility Jersey sire, VJ Groenbjerg Lobo Lobster which has 94 UK daughters contributing to excellent milk solids figures and earns an SCI of £583

Dutch-bred Bloemplaat Hoeve Ewoud continues to move up the Friesian rankings to take the lead in this breed's evaluations