Wide range of carbon footprint figures according to ABP PRISM 2030 project

Interim results from a collaborative project to analyse carbon footprint data from UK beef and sheep farms were outlined at a recent webinar organised by food processor, ABP Food Group. The wide variation within the range of figures indicated significant potential for improvement according to Prof Jude Capper, who analysed the results

clock • 3 min read
Wide range of carbon footprint figures according to ABP PRISM 2030 project

Launched in 2022, the PRISM 2030 project aims to improve red meat sustainability over the next decade. Developed and funded by ABP working with The Andersons Centre and Harper Adams University, it has...

To continue reading...

Already a member? Login for full access.

Login

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358
Register for free Join Now

 

More on Livestock

No order granted to destock livestock on Dartmoor, commoners say
Livestock

No order granted to destock livestock on Dartmoor, commoners say

The fight to farm on Dartmoor rumbles on

Chris Brayford
Chris Brayford
clock 20 March 2026 • 2 min read
Slurry processing can improve water quality and nutrient use
Livestock

Slurry processing can improve water quality and nutrient use

The Agri-Food and Biosciences Institute (AFBI), Hillsborough, Northern Ireland has been leading research into separating slurry into solid and liquid fractions

Farmers Guardian
clock 20 March 2026 • 4 min read
Partner Insight: How one farm uses Breedr to drive efficiency
Livestock

Partner Insight: How one farm uses Breedr to drive efficiency

Steve Lear runs 460 suckler cows at Creslow Manor Farm. After years of notebooks and double entry, a switch to the Breedr app has transformed how his team collects, stores and uses livestock data every day.

Breedr
clock 19 March 2026 • 2 min read