Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
Better access to training is essential in Paraguay to ensure dairy farms become more efficient and the industry can grow
Yester Farm Dairies cheese has gone on sale in 140 Catalan stores
Figures from the latest Kingshay Dairy Costings report show why it is so important to focus on fertility and conception efficiencies to reduce the number of forced culls