
Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
From investigating fresh cow diseases to routine monitoring of cow health, metabolic profiling in the dry period can help uncover what might be holding your dry cows back
This week from Farmers Guardian readers: Ruth Umpleby discusses the dairy sector and recent milk price reductions
Jordan Duddy has taken on the role of contract farmer at SRUC’s Acrehead dairy farm after a competitive selection process