Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
Following a devastating end of the year for dairy, Cedric Porter takes a look back at commodity markets in 2025
Investing in 9,000m3 aerated slurry lagoon with eight months storage and a floating cover has future proofed the dairy unit run by Rheinallt Harries
A new calf shed is not always an option, but small and consistent improvements can help optimise current calf systems