Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
Producers who pasteurise cow colostrum will often report an overall improvement in calf health, says Graham Shepherd of G. Shepherd Animal Health. This, he says, is probably because not only does pasteurisation...
Five dairy businesses from across the UK have made the final of the 2025 National Milk Records (NMR) Royal Association of British Dairy Farmers (RADBF) Gold Cup, with the winner set to be announced on February 4, 2026 at DairyTech, Stoneleigh
Several processors asked farmers to dump milk over the Christmas period as oversupply impacts the markets
This week from Farmers Guardian readers: Tony Goodger, from the Association of Independent Meat Suppliers, discusses a dispute over the term 'milk' being used for plant-based products