News

With differing funding packages begin drawn up across the UK, Savills policy analyst Molly Biddell looks at the differences between the proposed schemes and how farmers might benefit.

Dairy alternative giant Oatly has taken Glebe Farm Foods to court, alleging its PureOaty brand is too similar to its own. 

A farmer has died in a tragic slurry incident.

A recent spate of crimes relating to the theft of livestock has promoted calls for farmers and rural communities to remain vigilant. 

A self-employed worker has died after falling from a cattle shed roof.

A new cattle grading system, The Good Beef Index, is looking to reward producers on production, eating and environmental quality factors. Hannah Park spoke to businesses development manager Ed Nancekivell to find out more.

It has been a spring to forget for many, with the cold May dragging out winter for what seemed an unbelievable length.

’A wet and windy April and May fills the barns with corn and hay’, is one we’ve all heard. And one we hope is true.

As head of agriculture for Virgin Money, Brian Richardson is keen to highlight that advance planning and preparation will help maximise your farm’s chance of successful grant applications.

Greater uptake of testing and vaccinating for enzootic abortion of ewes could help prevent unnecessary lamb losses, according to a recent national survey.