First generation sheep farmer, Hugh Guinan is building up a flock of Innovis ewes and working with local farmers to improve soil health all while juggling his full-time job. Ellie Layton reports.
Robert West will be returning to the Royal Welsh Winter Fair hoping to repeat last year’s success with prime lambs.
As well as the UK’s efforts fighting on the frontline during the second world war, one of the biggest threats to the UK was food security. Emily Ashworth looks at the ways the country came together to tackle a national crisis.
Launched earlier this year, The Fastrac iCon promised new levels of control, integration and customisation. So has the Staffordshire manufacturer achieved it? Farmers Guardian had a first drive in a 4220 iCon.
Just more than a decade ago, it was all lights, camera, action for the Marston family, as they geared up to appear on season two of the popular TV show Lambing Live. Lucy Baxter revisits them to see how it changed their lives.
Autumn in the countryside is a true celebration of life in rural Britain. Here, Emily Ashworth talks to Amanda Owen about her new book, Celebrating the Seasons and shares her favourite seasonal recipes with Farmers Guardian.
Towing a trailer on Britain’s increasingly busy roads can be a nerve-wracking experience, but making sure loads are secure helps stay on the right side of the law as well as protecting other road users, reports Jane Carley.
John Deere has unveiled a new strategy for sustainable food production which utilises time-honoured farming practices and existing John Deere technology platforms to improve global food security. Simon Henley reports.
Being bitten by a tick can have serious health implications. Young farmer Daniel Duerden talks to Hannah Binns about how living with Lyme disease is like being on a rollercoaster.