Blog

This week from Farmers Guardian head of news and business Alex Black

Farming 122 hectares (300 acres), the main enterprise consists of 800 breeding ewes and cider made on-site from their orchards. Kate is a mum of two, runs Kate’s Country School on-farm and is the woodland creation officer for Stump Up For Trees

The big story since I last wrote has to be the decline in the number of dairy farmers. Just to put it into some sort of perspective, when we started First Milk I think we had 3,500 members

Cumbrian sheep farmer and author James Rebanks reflects on his decision to turn down the invite to apply for a non-executive director at Defra

I would like to start my first column by talking about what is going well, and what is not going so well, which is how we open things up at the robotics milking discussion group I am involved with

Vets Dr John Gallagher and Roger Blowey give their view on the BBC documentary 'Brian May: The Badgers, the Farmers and Me'

Farming Minister Daniel Zeichner shares his thoughts following a meeting with G20 Agriculture Ministers in Brazil

This week's opinion from throughout the world of agriculture: Chair of the Association of Independent Meat Suppliers - John Thorley

Aaron and Partners' Mark Turner delves into what the clause means, the sector’s reaction, and what impact the changes will have on diversification in farming

Evie Winston, 17, works for land drainage company BPG Contractors, and she is from Oldham in Greater Manchester