A vet-led benchmarking group in Northumberland has found the value of data in improving suckler herd performance
Beef cattle performance is closely monitored by the Turley family of Downpatrick, Northern Ireland, where the suckler herd policy is shaped by bovine TB constraints and a low-cost approach
Alys Beckett, 24, is from Wrexham in Wales. She is currently working as a primary school teacher alongside her obligations on the family farm
Beef production efficiency goes hand in hand with profitability and sustainability at Birdsall Estate
Against a backdrop of falling suckler cow numbers, Gavin Hill, senior beef specialist at SAC Consulting, discusses the outlook for the beef sector
Since the millennium, South Devon females have been at the core of the commercial beef suckler herd run by Mike Powley at Green Hammerton, North Yorkshire
Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson
Application deadline is December 31 2024
An FAI Farms project sponsored by McDonald’s UK and Ireland has seen positive results within their commercial suckler herd following the switch to adaptive multi-paddock grazing
UFU said the delay to the Suckler Cow Scheme will not suit farmers who are spring calving