This week from Farmers Guardian readers: Duncan Pickard, Balmullo, Scotland, discusses the risks of illegal meat imports and the lessons from past foot-and-mouth outbreaks, questioning whether the UK is now better prepared to respond
This week from Farmers Guardian readers: Battersea Dogs and Cats Home, London, is appealing for rural homes for its independent 'working cats', who thrive in spacious, free-roaming environments rather than traditional domestic settings
This week from Farmers Guardian readers: Philip Morgan, Powys, reflects on the transformation of UK beef breeding over the past 50 years
This week from Farmers Guardian readers: Coun Alastair Redman, Argyll and Bute, encourages people to support local farmers and producers by highlighting the economic, environmental, and community benefits of buying local food
This week from Farmers Guardian readers: A poem from Joe Gorst looking back at 2025 in farming
This week from Farmers Guardian readers: Ian Howie, Hereford, discusses concerns that Government policy could undermine UK food security
This week from Farmers Guardian readers: Richard Cattell, director of marketing and commercial at Red Tractor, highlights the importance of Red Tractor’s food assurance standards at a time when illegal, unregulated meat imports are increasing
This week from Farmers Guardian readers: Nial Jeffrey, chair of the Quality Meat Scotland Standards Setting Body and cattle and sheep farmer, discusses the latest updates to the QMS Cattle and Sheep Assurance Standards
This week from Farmers Guardian readers: Duncan Pickard, Balmullo, discusses the difficulties of turning a profit in agriculture
This week from Farmers Guardian readers: Dr M. Simpson, senior lecturer at the University of Sheffield, strongly refutes a recent letter