china

A mixed view on gene editing regulation could leave some countries with disease resistant pigs, while others are left at a competitive disadvantage

In a bid to build domestic pork production, multi-storey pig farms are on the rise in China, with technology and artificial intelligence at the fore

Rising feed costs and squeezed consumers will influence the meat market outlook for 2027, but global demand for animal protein continues to grow

Cultural differences and carcase balance mean China remains an export destination for UK pork, even as it reaches self-sufficiency

These exports play a key role in helping to underpin domestic prices for farmers against a backdrop of a challenging international trading climate

Global demand for red meat remains positive, but UK exporters are operating in an increasingly volatile trading environment shaped by geopolitics, inflation and changing consumer habits

Supermarket shoppers are facing rising costs for popular barbecue meats, according to the latest figures, with chicken and beef prices up amid continued food inflation

Fusarium graminearum causes ‘head blight' - a disease of wheat, barley, maize, and rice

Columbia University professor Joseph Stiglitz has said the UK has been 'taken for a ride' by US President Donald Trump in the recently announced trade deal