british food

This week's opinion from throughout the world of agriculture: Alexia Robinson, Founder of Love British Food

The new scheme, fronted by farmer and conservationist Jimmy Doherty, will help British businesses producing local products find new customers and create new sales opportunities by utilising TikTok Shop's unique 'discovery commerce' model

Following the NFU’s hospitality roundtable last month (June 19), the group of farmers, growers, purchasers, trade bodies, chefs and food service providers involved have now released a joint statement

Rotherham MP Sarah Champion has written exclusively for Farmers Guardian on how her 'Buy British Bill' could increase public procurement and ensure the UK produces more food from British farms

Red Tractor said the role would include ensuring assessors and Red Tractor had appropriate training to support farmers

The president of CLA, Victoria Vyvyan said letting in cheap food that was illegal to produce here was not trade, it was 'betrayal'

In the aftermath of President Trump's trade tariffs, Sir Ed Davey wanted to promote the need to back British produce. However, he made an unfortunate error while doing so

NFU president Tom Bradshaw to say there is ‘so much more to do' and there is still time for this Government to 'reset its relationship with farming and rural Britain'

Defra Secretary Steve Reed announces new policies and investment plans to help 'boost profits' for farmers