Image:
Dr Jason Aldiss
Meat inspection Modernising the meat inspection regime with a move to ‘intelligent regulation' is critical if the sector is to avoid becoming a ‘regulatory vassal state subservient to bureaucratic overlords'....
Dr Jason Aldiss
Meat inspection Modernising the meat inspection regime with a move to ‘intelligent regulation' is critical if the sector is to avoid becoming a ‘regulatory vassal state subservient to bureaucratic overlords'....
The former NFU president on why levy boards and associations can no longer 'kick the can down the road' when it comes to farm profitability
Grocery sales reached a record £13.8bn this Christmas, with shoppers spending on average £476 at supermarkets during the festive month. AHDB’s latest insights reveal surprising winners in festive meat and dairy trends
Quality Meat Scotland (QMS) is set to make a landmark move in international foodservice later this month with the launch of its Scotch Beef Club in Sweden