17 March 2025
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2 min read
The University and the School of Sustainable Food and Farming (SSFF), along with industrial partners, elentecBio, Merigan, Stoic Options and Mastek, have been awarded research funding to continue their...
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Adding value to the family farm’s milk was the focus for Barber’s Cheesemakers nearly 200 years ago, with the company still focusing on providing a premium product in 2026
09 March 2026
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5 min read
Ben Yates manages Mells Park Estate, Somerset, where he oversees a 400-cow unit and manages the 405-ha (1,000 acre) estate. Along with his wife and two sons, Ben has his own small herd of pedigree Holsteins under the Wowcow prefix. He joined the Holstein UK Board of Trustees in 2021
05 March 2026
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3 min read
An ‘easy care' British Friesian with the potential for maximising milk from forage is the cornerstone of the Oulton family's herd breeding policy at Domvilles Farm, near Stoke-on-Trent
04 March 2026
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6 min read
