Focusing on fat and selecting cows which gain condition while suckling a calf is the key to a sustainable and profitable beef system. That was the message from Robert Gilchrist, Aberdeen-Angus Cattle...
Focusing on fat and selecting cows which gain condition while suckling a calf is the key to a sustainable and profitable beef system. That was the message from Robert Gilchrist, Aberdeen-Angus Cattle...
Preliminary results of the Forage for CH4nge project were shared with farmers at a meeting in Leyburn, North Yorkshire
Making small, but significant tweaks to lambing management procedures can dramatically improve lamb survival
Bulls from the Evans family’s Llwynhywel herd will be making the long trip to Stirling Bull Sales