Focusing on fat and selecting cows which gain condition while suckling a calf is the key to a sustainable and profitable beef system. That was the message from Robert Gilchrist, Aberdeen-Angus Cattle...
Focusing on fat and selecting cows which gain condition while suckling a calf is the key to a sustainable and profitable beef system. That was the message from Robert Gilchrist, Aberdeen-Angus Cattle...
Not being afraid to step out of their comfort zone has paid off for one Carmarthenshire-based family, who have been rewarded with success for their pedigree Bluefaced Leicester flock.
Maria Warne-Elston lives and breathes farming, and as her family have done before her, she is determined to carry on the farm. Emily Ashworth finds out more