07 April 2024
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2 min read
The rise in pig prices appears to have run out of steam, but there is some reason for limited optimism, according to Iain Macdonald, market intelligence manager at Quality Meat Scotland. "Despite evidence...
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While there has been 'a significant reduction in people keeping all pigs', some farmers and smallholders are producing high-welfare, delicious pork meat with a very appealing narrative
31 May 2025
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3 min read
Technology developed by the University of Edinburgh’s Roslin Institute has led to resistance in pigs against Porcine Reproductive and Respiratory Syndrome (PRRS)
16 May 2025
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2 min read
As African swine fever (ASF) continues its slow spread across Europe, UK pig producers are being encouraged to stay vigilant and tighten biosecurity
15 May 2025
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4 min read
