After a challenging year in the organic dairy sector, Rachael Brown takes a look at the prospect for the market going forward. Organic dairy farmers have been urged to ‘hold their nerve' with ‘better...
After a challenging year in the organic dairy sector, Rachael Brown takes a look at the prospect for the market going forward. Organic dairy farmers have been urged to ‘hold their nerve' with ‘better...
A focus on herd health and cattle mobility has seen one dairy farm in Pembrokeshire reduce their antibiotic use by 57%
A new bar is promising the city's cheapest pint, but there is a catch: it is milk, not lager
A decision by two sisters to return to the family farm has put a Shropshire dairy on a new footing, with two robotic milkers replacing an ageing parlour, lifting yields and securing the future for the next generation