04 September 2020
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5 min read
Trends in farming come and go, but at the very heart of livestock breeding is a group of enthusiasts who support their breed through thick and thin. Sarah Todd reports. Breed societies could be described...
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In a generous showing of his respect to the farming community, multi-award-winning Yorkshire chef Tommy Banks has confirmed that he will extend the 20% discount on food and drink for farmers into March
05 March 2026
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1 min read
A switch to regen has improved profitability at Tregooden Farm for Malcolm and Catherine Barrett
05 March 2026
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7 min read
Dame Angela Eagle answers concerns on sheep disease, land use and the family farm tax
03 March 2026
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1 min read
