Soaring retail demand saw dairy markets bounce back following a turbulent few weeks at the start of the Covid-19 lockdown. And with vocal critics likely to take aim at dairy during ‘Veganuary' next...
Soaring retail demand saw dairy markets bounce back following a turbulent few weeks at the start of the Covid-19 lockdown. And with vocal critics likely to take aim at dairy during ‘Veganuary' next...
A strong vaccination protocol is key to preventing and controlling infectious bovine rhinotracheitis (IBR) infections on-farm
A Shropshire dairy farm has cut feed waste, removed metabolic disease issues and boosted average yields by at least 500 litre per cow since upgrading their out-of-parlour feeding system and installing in-parlour feeders
This month, Roger Evans discusses min-till, visits from the Environment Agency and farmers becoming ‘low-hanging fruit'