SALERS were the breed of choice when Geoff and Olwen Lawrenson set up their suckler herd almost two decades ago and it has proved to be a wise decision. A key factor in choosing Salers was ease of management,...
SALERS were the breed of choice when Geoff and Olwen Lawrenson set up their suckler herd almost two decades ago and it has proved to be a wise decision. A key factor in choosing Salers was ease of management,...
Genetic advancements in Kenya’s indigenous chicken breeds means poultry meat and eggs can help play a role in improving the nation’s food security
From recycled rainwater to nutrient-rich fertiliser, a vertical fish farm in the semi-arid region of Kenya is rewriting the rules and showcasing sustainability
Farmers are advised to test forage planned for in-lamb ewes to ensure correct supplementary feeding and optimal nutrition