11 February 2022
•
2 min read
It was refreshing to welcome people back on-farm for our first lambing course in two years. Old sofas and chairs created a room in the barn as an alternative to dining around our kitchen table, which...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
England, Wales and Northern Ireland to stage tractor go-slows in attempt to stave off IHT reform
16 October 2025
•
1 min read
Some 2,000 people join Queen Camilla at the annual National Harvest service at Westminster Abbey which offers thanks to 'custodians of our land'
16 October 2025
•
2 min read
A regenerative approach to pork and beef production has seen Oxfordshire brothers Nick and Jon Francis secure lucrative markets for their products
16 October 2025
•
11 min read
