In a new blog series, Matt Styles tells Farmers Guardian about what it is like to start a farming business from nothing. It is 5am on a Sunday morning in July, and I am halfway up the A1 to Yorkshire...
In a new blog series, Matt Styles tells Farmers Guardian about what it is like to start a farming business from nothing. It is 5am on a Sunday morning in July, and I am halfway up the A1 to Yorkshire...
March 8 marks International Women's Day, and digital editor Emily Ashworth talks about the divisive nature of the gender conversation
The NFU Mutual Charitable Trust have partnered with FareShare to support the transportation of surplus food from nearly 700 food partners to hubs around the UK, where it will be sorted and delivered to over 8,000 local charities
In a generous showing of his respect to the farming community, multi-award-winning Yorkshire chef Tommy Banks has confirmed that he will extend the 20% discount on food and drink for farmers into March