15 July 2020
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2 min read
Concerns are mounting about the impact of virus yellows on the future viability of the UK sugar beet crop. Independent agricultural consultant Robin Limb says there are reports of up to 60 per cent...
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Making on-farm rations and trading with local livestock farmers has helped a North Yorkshire arable farmer reduce dependence on commodity prices and build resilience into his business
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Keeping an eye on the latest trends in the grain markets
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The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production
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