18 June 2022
•
3 min read
We have been experiencing a more typical British summer than the past three years of scorching sun and high temperatures. Grey skies, chilly days and intermittent rain showers have been the norm this...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
The Scottish business has continued its upward trajectory with record-breaking sales, expanded supermarket listings across the UK, and recognition for outstanding product quality in the 2025 Great Taste Awards
10 August 2025
•
2 min read
Embodying a true farm-to-fork story, Michelin star chef Brett Graham speaks about his journey from chef to farmer, Mia Willemsen finds out more
10 August 2025
•
6 min read
A farm stay provider has reported significant year-on-year growth in both traffic and bookings as interest in rural getaways continues to rise sharply across the country
09 August 2025
•
2 min read
